Our Vietnamese Fibre Bentos celebrate the culinary experience of Vietnamese food fused with our exclusively healthier ingredients of shirataki and konnyaku.
High in fibre and low in carbohydrates, shirataki and konnyaku are made from the konjac plant into a staple popular among individuals looking to reduce their calorie intake, increase their daily fibre, or on weight management programmes, creating a leaner and more nutritious diet fit for all appetites!
The slightly chewy texture of the shirataki and konnyaku enhances the flavour of the Vietnamese delicacies freshly prepared by our collaborative partner, Viet'Spice. Those looking for a tasty yet nutritious dining experience may order this party set suitable for any occasion.
Chicken Konnyaku Fried Rice
A fried rice recipe with Vietnamese and konnyaku grains, grilled marinated chicken, and a sunny side egg, this dish is no doubt a delight to the palette with its homemade sauce! Comes with a fresh prawn spring roll side dish and pickled vegetables.
*No pork, lard and beef content in this menu
*This menu may contain nuts, garlic, and onions
*There will be a $10 per order delivery surcharge for Sentosa and Jurong Island