Our Vietnamese Fibre Bentos celebrate the culinary experience of Vietnamese food fused with our exclusively healthier ingredients of shirataki and konnyaku.
High in fibre and low in carbohydrates, shirataki and konnyaku are made from the konjac plant into a staple popular among individuals looking to reduce their calorie intake, increase their daily fibre, or on weight management programmes, creating a leaner and more nutritious diet fit for all appetites!
The slightly chewy texture of the shirataki and konnyaku enhances the flavour of the Vietnamese delicacies freshly prepared by our collaborative partner, Viet'Spice. Those looking for a tasty yet nutritious dining experience may order this party set suitable for any occasion.
Shirataki Stir Fried Noodles with Chicken
A savoury dish with stir fried shirataki noodles, grilled marinated chicken, and capsicum, this recipe is a sumptuous meal packed with protein and fibre for those looking for a delicious booster. Comes with a fresh prawn spring roll side dish and pickled vegetables.
*No pork, lard and beef content in this menu
*This menu may contain nuts, garlic, onions, and eggs
*There will be a $10 per order delivery surcharge for Sentosa and Jurong Island
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